[barcelona] day 2 - walking tour + food

For our second day, we decided to go on another free walking tour with some friends that we made at the hostel, this time a tour of the Old City. To be honest, this tour wasn't as memorable as the Gaudi one. I don't remember every little detail and probably couldn't tell you the names of every place we went off the top of my head, but nevertheless, I enjoyed the tour.

We saw all sorts of buildings and tidbits from Barcelona's history, including old Roman columns (still standing!) located in an apartment building, remains of the Roman walls, El Call (the Jewish ghetto), the oldest synagogue in Europe, Caterdral, the steps at Placa del Rel- where Columbus reported to the king upon his arrival from the New World, and just various places around the Gothic quarter.

Remains of the old Roman wall?

It was really (for lack of a better word) cool to walk around the small streets and see things that have been existing for centuries, things that are hidden from the busy touristy squares and streets. (I also liked the fact that I didn't really have to be constantly looking down for dog poop.) 

Catedral

The most memorable part about the tour was the old Roman columns located in the middle of an apartment building. They're not located in some big touristy area-- you have to go down a few side streets to find it. You walk into this doorway leading to a courtyard area and then BAM. Oh hey there Roman columns, almost didn't see you there... It's really unexpected. People that live in those apartments have old Roman columns in their backyard... c'est dingue, ça!

Roman columns

Placa del Rei

After the walking tour, we decided to do a cooking experience session, courtesy of the Travel Bar. When we saw that there was going to be paella, tapas, and sangria, how could we say no? Since we only had 1 1/2 hour to kill before meeting, we decided to wander around the area a bit. First stop was... churros and hot chocolate. The hot chocolate was a lot thicker than your typical hot cocoa. I'm not sure if it was this one place or if it's how it always tastes, but the hot chocolate wasn't great. It wasn't bitter like dark chocolate, but it tasted like it lacked sugar... a bit disappointing, but the churros were yummy!

Afterwards, I really wanted to go to The Mercat Sant Joseph de la Boqueria... or the Boqueria market, after reading an article that my sister sent me. All I can say is DROOL. Through the entrance from La Rambla, you're immediately greeted by piles on piles of sugary goodness... chocolate and all sorts of other candies. After the churros + hot chocolate, I'd reached my sugary limit for the hour, so I was able to resist. Even if I hadn't, I don't know how I would've been able to choose what to buy-- there were SO many options! There were also tons of fresh fruit stands and I ended up buying a mango kiwi smoothie for just 1 euro (nomnoms!).  Further back, there were plenty of other stands, including seafood, eggs, other meats, and olives (although not as many choices as Borough Market in London). I am actually proud of myself for not buying anything (although it was so tempting) except for two sticks -- one with fish balls and the other with some deli meat. 

photo courtesy of Yvonne (also... Dunkin Coffee in the bg?)

As for the cooking experience, we had originally thought we would be learning how to cook paella with a hands on experience. It ended up just being the chef demonstrating, while we ate tapas and drank sangria while waiting for the demonstration to start.  It was delicious! I probably could've eaten all the tapas that was meant for 3 people and luckily, there was enough paella leftover so I got seconds. José (my food baby) was very happy. Maybe one day I'll try to make paella (if I can remember everything)... or maybe I should stick to making sangria-- that's easy enough, right?

Gros bisous x

N